Menu guide
Applebee's Rib Entrées & Prices
Ribs are one of Applebee's signature plates, and the menu gives you a few ways in depending on how hungry you are — from the classic full rack down to the smaller Riblets that made the chain famous. Prices span a wide $7 to $18, so this section covers both a quick add-on and a full centerpiece meal.
Rib prices
| Item | Price | Calories |
|---|---|---|
| Crosscut Ribs | $7.00 | — |
| Applebee's Riblets | $12.49 | — |
| Double-Glazed Baby Back Ribs | $17.99 | 460–910 |
The baby back range reflects half-rack vs. full-rack portions. Calories are approximate, from published standard-recipe data; "—" means no current published figure — confirm at applebees.com.
How the cuts differ
- Double-Glazed Baby Back Ribs — the full-size plate: a rack basted in a sweet-and-smoky glaze, served with sides. The half-rack is the lighter, cheaper way to order it.
- Applebee's Riblets — the smaller, saucy riblet portions the chain is known for; a mid-priced middle ground.
- Crosscut Ribs — cut across the bone for a different bite, and the cheapest way to get a taste of ribs on the table.
Pair any of them with a couple of picks from the sides menu, and if you're torn between ribs and beef, the steak entrées are right next door.
FindMenuPrices is independent and not affiliated with Applebee's or Applebee's Restaurants LLC. Prices are representative U.S. averages and vary by location.