Menu guide
BJ's Steaks and Ribs (USDA) Menu & Prices
BJ's Steaks and Ribs (USDA) Menu & Prices
The BJ's steaks and ribs section is the hearty, meat-lover's corner of the menu — USDA steaks and slow-cooked baby back pork ribs for when you want a full, protein-forward dinner at the brewhouse. It's a short list, but the BJ's steaks and ribs cover the essentials, from an affordable top sirloin to a full rack of ribs, priced between about $13.95 and $21.95.
The BJ's steaks and ribs lineup includes the value House Top Sirloin ($13.95), the BJ's Classic Rib-Eye ($20.25) for a richer cut, and the Baby Back Pork Ribs available as a Half Rack ($18.50) or Full Rack ($21.95). Whether you want a classic steak or fall-off-the-bone ribs, this section has a straightforward pick for each craving.
BJ's steaks and ribs price list
| Item | Price | Calories |
|---|---|---|
| House Top Sirloin | $13.95 | — |
| Baby Back Pork Ribs (Half Rack) | $18.50 | — |
| BJ's Classic Rib-Eye | $20.25 | — |
| Baby Back Pork Ribs (Full Rack) | $21.95 | — |
Calories are marked "—"; see BJ's official nutrition guide for current figures. Prices vary by location.
What to order
For the best value steak, the House Top Sirloin ($13.95) is the pick and the cheapest here. If you want a richer, more marbled cut, the BJ's Classic Rib-Eye ($20.25) is the upgrade. Rib fans should decide by appetite: the Half Rack of Baby Back Pork Ribs ($18.50) is plenty for most, while the Full Rack ($21.95) is the big, shareable plate. Add a housemade soup or salad, and finish with a Pizookie.